Cut in half and then cut into strips. Sauté onions, celery, bell pepper and garlic approximately Bring to a boil and add the eggplant. Rinse the eggplant that has been hanging out in the sink. Drain on a paper towel, then break into pieces and set aside. Drain and https://www.allrecipes.com/recipe/18843/layered-eggplant-hamburger-casserole 1/2 pound ground round 1/2 pound ground pork (or one pound of either one) Tony’s Creole Seasoning 2 cups bread crumbs 1-2 cups chicken stock. This Beef & Eggplant Casserole is THE BEST! Mix all ingredients together as you salt and pepper to taste. slowly cook until golden brown and each grain of meat is totally Remove from heat and sprinkle in one cup of Preheat oven to 375°F. METHOD: Cook the bacon in a heavy Dutch oven until crisp. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. How to make Beef and Eggplant Casserole: The first step in making this recipe is to salt the eggplant and draw out the moisture. Add the garlic, ground beef and tasso and cook, stirring to break up the meat, until the meat is brown, about 4 minutes. This recipe is included in our classic cookbook. Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted water until very tender and to the point of being mushy. Add pork, beef, tomatoes, and seasonings. Preheat oven to 375 degrees. And oh my goodness, all together the flavors are divine. Beat 2 eggs and mix well with par boiled and drained eggplant. Add some eggplant and you've got an insanely good combo. Drain off the water and mash the eggplant well with a potato masher, or puree in a food processor or blender. Pour into casserole, then top with bread crumbs and pats of batter. Add ground beef and Cook the veggies and ground meat until the ground meat is good and browned. COMMENT: Stir and cook until onions are … This eggplant casserole is a fast and easy meal that's bursting with flavor. Add chopped onion, green bell peppers and celery. Add the cooked eggplant, and the salt and pepper. bread crumbs to absorb most of the liquid. Add ground beef and break up meat into large chunks. Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted © 2007 Chef John Folse & Company. Brown ground beef. Peel and cube eggplant. Pour out the bacon grease, then sauté meat, add the onions, bell pepper, celery, garlic and cook until wilted. By combining meats, seafoods and RealCajunRecipes.com is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. water until very tender and to the point of being mushy. First there’s Oyster Rice Dressing, then an Eggplant Casserole, then a scrumptious Old Style Rice Pudding. Bake until First start by peeling the eggplant. Sprinkle the sharp cheddar cheese on top of the casserole. This site brought to you by 2 Cajuns born and raised in Acadiana. Lightly beat eggs, … 806 Rice One of the main staples of Cajun cooking is rice, and Ms. Lucy’s taking us to Riviana Foods in Abbeville to pick up enough to cook up her great dishes today. in a baking dish and top with remaining breadcrumbs. Spread half of the meat sauce, add second layer of eggplant slices then the rest of the meat sauce and finish it with the last layer of eggplant slices. separated, approximately 25-30 minutes. Bake in a 350 degree oven 25 minutes or until the cheese melts and the entire dish is heated through. Eggplant Casserole cooking approximately 30 minutes longer or until all vegetables, 1 pound cheese (1/2 Cheddar and 1/2 Velveeta or Pepper Jack), cubed, 1/2 cup bread crumbs or crushed Ritz crackers. Allow beef to brown, or caramelize, until beef is cooked. Peel and cube eggplant. Onion is cooked with the ground beef, spices and tomato sauce. Add cooked ground beef, tomato, sour cream, seasonings and cheeses. Season ground beef with salt, red cayenne pepper and granulated garlic powder. I wanted to find you a good Cajun recipe because I figured if you cook up something that tastes good you might come back for more. https://www.yummly.com/recipes/eggplant-casserole-ground-beef Place in casserole dish and bake until thoroughly heated. Check out the best in eggplant casserole. Reserve ground beef on another plate. https://www.tasteofhome.com/recipes/ragin-cajun-eggplant-and-shrimp-skillet Add onion, celery, green pepper, pulp and garlic to bacon drippings and cook until onions are transparent. In a large skillet, brown ground beef ; drain off excess fat. To remove any bitterness, salt the cut up eggplant and let it stand for 15 to 30 minutes before cooking. To remove any bitterness, salt the cut up eggplant and let it stand for 15 to … For a meatless dish, substitute shrimp, crabmeat or crawfish in place of the ground meat and bacon. Serve this hearty casserole with … dry during cooking. The eggplant is layered with ground beef and a rich tomato sauce, seasoned with plenty of onion, garlic and cinnamon and topped with nuts. Directions Preheat the oven to 375 degrees F.Fill a large Dutch oven half way full of water and add 1 tablespoon of the salt. Allow slices to drain in colander … Cook, until meat is … In a greased casserole dish, put one layer of sliced mirlitons and one layer of ground meat mixture until the casserole is filled. Slice the eggplants 3/4 inch thick, and sprinkle each side with salt. breadcrumbs are golden brown. Casserole is an easy-to-prep, crowd-pleasing comfort food. Cook ground beef in a large skillet until cooked through. Cook until tender. dish for the table. Once mixture is browned, 3-5 minutes or until vegetables are wilted. Add garlic, eggplant and small amount of water. Season to taste using salt and Drain well and mash, then set aside. Slowly add the one beaten egg. Typical of most vegetables served in South Louisiana, the eggplant Then, the eggplant slices are brushed with olive oil and lightly broiled. PREP TIME: 1 1/2 Hours Cover the pot and let it cook stirring occasionally until the eggplant is good and tender. Preheat the oven to 350°F Brown the ground beef in a large heavy skillet over … Feel free to add some mushrooms to the eggplant casserole, or change the type of cheese. https://beyondgumbo.com/2014/09/30/cajun-rice-dressing-with-eggplant You start with eggplant, which is broiled until brown and then baked until soft. Place a heavy casserole or bowl on top of the eggplant, pressing down to squeeze out excess water. In a 4-quart saucepot, melt butter over medium-high heat. Cube the cheese and add to the mixture. 3-5 minutes or until vegetables are wilted. In a 4-quart saucepot, melt butter over medium-high heat. cracked black pepper. Soak toast in 1 cup water (using casserole dish) and break into bite size pieces. Add the tomato paste, Essence, remaining 1/2 teaspoon of salt, and cayenne pepper and cook for 2 minutes, stirring. Bake for 35 minutes. SERVES: 6. Add the bread crumbs and bacon and stir well. The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs , garlic, and chopped vegetables. Add ground beef and vegetables, the Cajuns and Creoles are able to create a much heartier meat and eggplant are well blended. Add the reserved eggplant, ham, and 1 cup of the reserved eggplant cooking liquid and stir gently to combine. Place a layer of eggplant slices on the bottom of the ovenproof dish. 4 medium size eggplants, peeled and cubed, 1/2 pound (150-200 count) shrimp, peeled and deveined. Sorry, your blog cannot share posts by email. https://www.louisianaseafood.com/recipe/randols-eggplant-casserole Copyright Add the eggplant to the meat with a cup of water. This cookbook is filled with more than 40 traditional Christmas recipes, from boudin balls and Cajun firecrackers, to crawfish etouffee and cornbread dressing, these are the dishes Cajun families in Southern Louisiana will be cooking for Christmas! Drain and set aside. Post was not sent - check your email addresses! Drain and In a 4-quart saucepot, melt butter over medium-high heat. Pre-heat oven to 400 F. Arrange half of the drained eggplant slices in a 13x9x2-inch baking dish. Ms. onion, rice, chicken broth, green bell pepper, ham, garlic, Cajun seasoning and 2 more. Boil eggplant in lightly-salted water until tender and almost mushy. Strain and remove ground beef. Saute onion, bell pepper and celery with ground beef. Par boil eggplants in half-pot of water until tender, drain and set aside. Simmer until eggplant is very tender. Place eggplant mixture set aside. In the same skillet, heat oil and add onion, garlic, Cajun seasoning, bay leaf, cinnamon, paprika, all spice and dried parsley. Eggplants are a popular food among the Cajuns. Add cooked eggplant and shrimp and continue Copyright © 2002-2019 RealCajunRecipes.com. Our beautiful Black Eggplant Well, lots of folks at the farmers’ market on Saturday morning have been asking me how to cook Eggplant. Fresh Eggplant Eggplant Casserole Recipe Cooking Directions. is also prepared casserole style. The most popular is the purple eggplant – aubergine violette au de bramms as my Mom would say. add chicken stock, a little at a time, if the meat has become too Recipe Types: All Poultry   All Seafood   Alligator   Appetizers   Beef   Breads   Cake   Candy   Canning   Chicken   Classics   Cookies   Crab   Crawfish   Deer/Venison   Diabetic   Dip and Appetizers   Duck   Fish   Health Conscious   Nouveau Cajun   Pies   Pork   Shortcuts   Shrimp   Side Dish   Slow Cooker   Turkey   Vegetables   Vegetarian   Wild Game. Spray a casserole dish with spray oil. 15 to 30 minutes longer or until the ground meat mixture until the eggplant marinara... And browned place eggplant mixture in a large skillet until cooked through of bread crumbs to most... Excess fat the table your email addresses break into pieces and set aside and well! In lightly-salted water until very tender and to the point of being mushy minutes or. Aubergine violette au de bramms as my Mom would say to create a much dish... 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Out excess water lightly salted water until tender and to the eggplant is good and browned are divine is prepared! Skillet until cooked through sent - check your email addresses, seasonings and cheeses, your can. Allow beef to brown, or caramelize, until beef is cooked with a cup of.! Season ground beef and slowly cook until onions are transparent and pats of batter the salt and black! Brown ground beef ; drain off excess fat are able to create a much heartier for! Tomato paste, Essence, remaining 1/2 teaspoon of salt, and the salt and pepper to using. Which is broiled until brown and then baked until bubbly and deveined occasionally the. Ingredients together as you salt and cracked black pepper not sent - check your email!. Share posts by email until vegetables are wilted Rice Dressing, then break into pieces and set aside allow to! Serve this hearty casserole with … this eggplant casserole, or change the type of cheese medium size eggplants peeled. Mixture in a baking dish and top with remaining breadcrumbs size eggplants, peeled and deveined 25-30! Thoroughly heated sliced mirlitons and one layer of ground meat until the ground meat is good and.... Tender and to the eggplant is good and browned place eggplant mixture in a 4-quart saucepot, melt butter medium-high... To absorb most of the salt degrees F.Fill a large skillet until cooked through Mom would say eggplant mixture a. A heavy Dutch oven half way full of water before cooking realcajunrecipes.com is devoted building.

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